Traditional Jewish Chicken Soup Recipe - Stovetop or Instant Pot Learn how to cook traditional Jewish Chicken Soup, also known as Jewish Penicillin. It's the soup that cures all! Cooking the whole chicken with vegetables and water produces a lighter broth compared to a bone broth and you still get that beautiful clear golden color. Don't worry about leaving the chicken skin on while cooking, it's not all fat, the skin is actually full of collagen that adds nutrients to the broth. Enjoy the soup