Potato Bhaji – A simple and flavourful potato stir-fry. Ingredients Potatoes, boiled and cubed – 3 Onion, sliced – ½ Green chillies, slit – 1 Mustard seeds – 1 tsp Cumin powder – ½ tsp Coriander powder – ¼ tsp Eastern Turmeric Powder – ½ tsp Fresh cilantro – a handful Oil – 1 tbsp Salt – as required Preparation: Heat oil in a pan and add mustard seeds, green chillies, and curry leaves. Sauté until the mustard seeds crackle. Add onions and cook until soft. Stir in Eastern Turmeric powder, cumin p

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