About 52% of workers saw increased workloads after using AI, Korn Ferry's survey reveals. So where's the promise of ...

This week, the Productivity Commission released its much-awaited report into productivity growth in Australia's housing construction sector. It wasn't a glowing appraisal. The commission found ...

Many workplace productivity assumptions no longer fit knowledge work. Here are four persistent myths about hours, busyness, ...

The American worker is on a productivity tear and it may have more to do with a surge in working from home than the effects of AI, according to a Stanford economist. For the past five years, the ...

A worker installs an engine at the General Motors assembly plant in Fort Wayne, Indiana. Photo: Getty Images Though recent jobs figures showed hiring by companies flattening, the rarity of mass ...

Productivity draws on a combination of mental energy, physical energy, and motivation derived from meaningful work. Simple strategies can support these primary needs, improve focus, and boost ...

One of the brighter spots in this economy over the last few years has been labor productivity: how much stuff we’re all making compared to how much time we’re doing it. Productivity increased 1.2% in ...

Students need productivity tools to be organized and efficient in the digital age. Managing schoolwork, examinations, and extracurriculars without feeling overwhelmed is difficult. Productivity tools ...

We’ve all been there—staring at an endless to-do list, feeling overwhelmed, and wondering how to get it all done without sacrificing our sanity. In a world that constantly demands more of our time and ...

The business benefits of workers getting their midday chow became clear in a survey of 1,000 full-time employees by corporate food provider ezCater. It found that 88 percent of respondents said that ...

The low-productivity bogeyman has long haunted New Zealand, with people working longer hours for lower output than other comparable countries. The country is now one of the least productive in the ...

During the height of the COVID-19 pandemic, many people who couldn’t eat out at a restaurant—because of stay-at-home mandates or safety concerns—ordered in instead. The increase in orders for takeout ...