Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and sauerkraut on ...

Crockpot pork and sauerkraut. The traditional New Year’s Eve recipe for good luck in the new year. Pork shoulder and sauerkraut, with apples, onions, and bacon to add flavor, cooked in the crock pot ...

Bob's original recipe sauerkraut balls at Bob's Hamburg in Akron. With apologies to jo-jo potatoes, there is no food more synonymous with Akron than the sauerkraut ball. After all, Beacon Journal ...