Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

Like sugar being converted into carbon dioxide in a batch of cinnamon roll dough, trouble has been fermenting in Denmark over the past few months. The metaphorical yeast behind the turmoil is an EU ...

Medically reviewed by Jamie Johnson, RDN Key Takeaways Most people can safely enjoy half a teaspoon of cinnamon daily without ...

two jars of cinnamon sticks: cassia on left, ceylon on right - Peterhermesfurian/Getty Images When shopping for true cinnamon, there are some key words to keep an eye out for on the label that will ...

Add Yahoo as a preferred source to see more of our stories on Google. A pinch bowl with cinnamon - Avocado_studio/Shutterstock That bottle of cinnamon in your pantry ...

Looking for the best cinnamon? Read on to find out which brands we like best. Cinnamon powder is a staple in every American kitchen, from its omnipresence in apple pie and pumpkin-spice-everything to ...

A "huge" variation exists in the amounts of coumarin in bark samples of cassia cinnamon from trees growing in Indonesia, scientists are reporting in a new study. That natural ingredient in the spice ...

Cinnamon offers health benefits but not all varieties are equal. Cassia cinnamon, common in supermarkets, contains high coumarin levels that can harm the liver. Ceylon cinnamon, or 'true cinnamon,' ...

Recently, I learned that purple garlic is sweeter and milder than its white counterparts. The “hardneck” variety has bigger cloves and is preferred for roasting, apparently. But that’s not the only ...

Ceylon cinnamon, also known as true cinnamon, is a popular spice that is loved for its unique flavor and health benefits ...